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Cookies and Cream Frappuccino Recipe

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4.6 from 92 reviews

Enjoy a refreshing Cookies and Cream Frappuccino, a creamy blend of cold milk, chocolate ice cream, and cookie crumbs, topped with whipped cream and crunchy cookie crumbles for a delightful treat.

Ingredients

Base

  • 240 ml cold milk or alternative
  • 120 ml ice cubes

Flavor

  • 60 ml chocolate ice cream or frozen yogurt
  • 30 g chocolate sandwich cookie crumbs

Toppings

  • Whipped cream
  • Chocolate cookie crumbles

Instructions

  1. Blend Ingredients: Add cold milk, ice cubes, chocolate ice cream, and cookie crumbs to the blender. Blend on high speed until the consistency is smooth and velvety.
  2. Serve and Garnish: Transfer the blended mixture to a chilled glass. Crown with whipped cream and sprinkle with chocolate cookie crumbles.

Notes

  • For a richer taste, incorporate an additional scoop of vanilla ice cream during blending.
  • To add a caffeine element, blend in a double espresso shot or 60 ml of cold brew coffee.